Blue Plate Beef Patties | Reader's Digest Canada
"A friend and I discovered this recipe together and both consider it a staple menu item. I fix the moist ground beef patties often for family and friends. We love them with mashed potatoes, rice or...
Keywords
- Not Set
Ingredients
- 1 large egg (room temperature)
- 2 green onions with tops (sliced)
- 1/4 cup seasoned bread crumbs
- 1 tablespoon prepared mustard
- 1-1/2 pounds ground beef
- 1 jar beef gravy (12 ounces)
- 1/2 cup water
- 2 to 3 teaspoons prepared horseradish
- 1/2 pound fresh mushrooms (sliced)
- minced fresh parsley (optional)
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