Homemade Peanut Butter Eggs Recipe for Treat-Filled Holidays
Creamy homemade peanut butter eggs await your Easter celebration with this simple recipe. Make these decadent chocolate-covered treats today and surprise everyone with a homemade delight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 2 cups (480 ml) smooth peanut butter
- 3 cups (360 grams) powdered sugar
- ½ cup (113 grams) unsalted butter
- 5-6 tablespoons (75-90 ml) milk
- 1 tablespoon (15 ml) vanilla extract
- ½ teaspoon salt
- 350 grams dark chocolate
- 3 teaspoons (15 ml) canola oil
- 100 grams white chocolate (optional)
- Food coloring
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