Crispy Potato Tacos de Papa with Mexican Flavors - Yummy Gusto

Name: Crispy Potato Tacos de Papa with Mexican Flavors - Yummy Gusto
Total time: 55 min
Ingredients: 900 g potatoes, peeled and cubed; 2 tablespoons unsalted butter; 60 ml Mexican crema or sour cream; 1 teaspoon ancho chili powder, or substitute guajillo, chili powder blend, or paprika; 1 teaspoon garlic powder; 1/2 teaspoon ground cumin; Salt and freshly ground black pepper, to taste; 120 ml vegetable oil, plus more as needed; 12-16 corn tortillas; Toppings such as pico de gallo, crumbly white cheese, sliced radish, chili flakes, and adobo sauce

yummygusto.com

Golden corn tortillas filled with creamy mashed potatoes, fried crispy, and served with bold Mexican toppings.

View full recipe on yummygusto.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.

Share this recipe:

Ingredients

900 g potatoes, peeled and cubed
2 tablespoons unsalted butter
60 ml Mexican crema or sour cream
1 teaspoon ancho chili powder, or substitute guajillo, chili powder blend, or paprika
1 teaspoon garlic powder
1/2 teaspoon ground cumin
Salt and freshly ground black pepper, to taste
120 ml vegetable oil, plus more as needed
12-16 corn tortillas
Toppings such as pico de gallo, crumbly white cheese, sliced radish, chili flakes, and adobo sauce