Light Apple Mousse (aka Apple Snow) - Flo's Blog
This Apple Mousse, also known as Apple Snow, is a delicate and dreamy dessert that, according to some sources, dates back centuries. Traditionally made with egg whites, sugar, and stewed apples, it...
Ingredients
- 1 pound apples (about 4 medium), peeled, cored, and chopped
- ¼ cup granulated sweetener (erythritol, allulose, or preferred)
- 1 tsp ground cinnamon (plus more for garnish)
- 1 cup liquid egg whites (Costco’s Kirkland brand will work great here)
- ¼ cup heavy cream (about 2 oz)
- 2–3 oat cookies, crumbled (for topping)
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