Peanut Butter and Caramelized Banana Tarts Recipe | TASTE
Indulge in these delightful tarts filled with creamy peanut butter and rich butterscotch, topped with caramelized bananas. Perfect for dessert lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 150 g butter
- 400 g brown sugar
- 250 ml cream
- 260 g smooth peanut butter
- 3 bananas, peeled and sliced diagonally into rounds
- 3 T sugar
- Whipped cream, for serving
- For the tart shells:
- 250 g cake flour
- 85 g icing sugar
- 125 g butter, cubed and chilled
- 1 free-range egg
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