Sans Rival
A famous Filipino dessert cake made of layers of cashew meringue, with creamy buttercream and toasted cashews. Buttery, chewy, crunchy, sweet and salty. An extremely rich and heavenly dessert that...
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 9 large egg whites, room temperature
- 1 tsp cream of tartar
- 2/3 cup granulated sugar
- 1 cup ground roasted and unsalted cashews
- 9 egg yolks
- 1/2 cup water
- 3/4 cup unsalted butter, softened at room temperature
- 3/4 cup margarine
- 1 tsp vanilla extract
- chopped roasted cashews for decoration
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