Cinnamon Tea Cupcakes with Meringue Icing | Lofo Pantry
These sensational low FODMAP Cinnamon Tea Cakes with Meringue Icing are perfect for parties and afternoon tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lofopantry.com.
Ingredients
- 1 cup almond milk
- 1 teaspoon apple cider vinegar
- ¼ cup butter
- ½ cup brown sugar
- ¼ cup caster sugar
- 2 teaspoons baking powder
- 2 cups Lo-Fo Pantry Plain Flour
- 1 tablespoon ground cinnamon
- 1 pinch salt
- 1 teaspoon vanilla essence
- 3 egg whites
- ¾ cup sugar
- 1 teaspoon cornflour
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