Easy Snow Crab Legs: Perfectly Steamed (or - Seafood Portal

Easy Snow Crab Legs: Perfectly Steamed (or - Seafood Portal

seafood-portal.com

Learn how to cook snow crab legs perfectly! Steamed or boiled, this easy guide gives you restaurant-quality crab at home in minutes. Get my simple tips…

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Ingredients

  • 1-1.5 lbs snow crab legs, frozen or thawed
  • 4 cups water (950ml) or 4 cups seafood broth (950ml)
  • 1 lemon, cut into wedges
  • 2 tablespoons butter (30g), melted, for serving
  • Optional: Old Bay seasoning, to taste
  • Optional: Fresh parsley, chopped, for garnish

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