Whip Up a Sweet Cinnamon-Sugar Pizza Recipe Tonight - Beard and Bonnet

Ingredients

• 1 can Pillsbury Crescent Rolls
• ½ cup (120 ml / 4 fl oz) flour
• ¼ cup (60 ml / 2 fl oz) cold butter
• ¼ cup (50 g) granulated sugar
• ¼ cup (50 g) brown sugar
• ½ cup (60 g) powdered sugar
• 1 tbsp (15 ml / 0.5 fl oz) softened butter
• 1 to 1 ½ tbsps (15 to 22.5 ml / 0.5 to 0.75 fl oz) milk
• 1 ¼ tsps (6.25 ml) vanilla extract
• ¼ tsp (1.25 ml) cinnamon
• 1 dash salt