Honey Sriracha Chicken Skewers | Recipe Cart

Name: Honey Sriracha Chicken Skewers | Recipe Cart
Total time: 25 min
Ingredients: 1 1/2 lb / 750g lb / 750g chicken thigh fillets ((Note 1)); 1/3 cup honey; 2 tbsp Dijon mustard ((Note 2)); 4 tbsp soy sauce; 2 garlic cloves (, crushed); 2 - 3 tbsp sriracha OR any other hot sauce ((e.g. Frank's), adjust amount to your taste); 1/4 tsp salt; 1 1/2 tbsp oil ((I used vegetable))

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Spice Level: MediumJust 5 ingredients is all you need to make a marinade that doubles as a fantastic glaze for these skewers! Just 20 minutes of marinating time

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Cooking tools:

Skewer
Grill
Chef's knife
Cutting board
Mixing bowl
Whisk
Measuring spoon
Skillet
Stove
Tongs
Pastry brush
Plate

Ingredients

1 1/2 lb / 750g lb / 750g chicken thigh fillets ((Note 1))
1/3 cup honey
2 tbsp Dijon mustard ((Note 2))
4 tbsp soy sauce
2 garlic cloves (, crushed)
2 - 3 tbsp sriracha OR any other hot sauce ((e.g. Frank's), adjust amount to your taste)
1/4 tsp salt
1 1/2 tbsp oil ((I used vegetable))