OPEN FACE CHICKEN CLUB SANDWICHES (Adapted from My Recipes) - Tailgate Guru

Name: OPEN FACE CHICKEN CLUB SANDWICHES (Adapted from My Recipes) - Tailgate Guru
Ingredients: 1 TBSP olive oil; 4 (6-ounce) skinless, boneless chicken breast halves (or use a rotisserie chicken); 1/4 tsp kosher salt, divided; 1/4 tsp freshly ground black pepper; 2 tsp fresh lemon juice; 3 TBSP canola mayonnaise; 1 ripe peeled avocado, coarsely mashed; 4 (1-ounce) slices sourdough bread, toasted; 4 pieces green leaf lettuce; 2 plum tomatoes, each cut into 6 slices; 4 slices center-cut bacon, cooked

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Tender chicken sautéed in olive oil tops creamy avocado mayo on toasted sourdough with lettuce, tomatoes, and bacon—perfect party sliders!

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Ingredients

1 TBSP olive oil
4 (6-ounce) skinless, boneless chicken breast halves (or use a rotisserie chicken)
1/4 tsp kosher salt, divided
1/4 tsp freshly ground black pepper
2 tsp fresh lemon juice
3 TBSP canola mayonnaise
1 ripe peeled avocado, coarsely mashed
4 (1-ounce) slices sourdough bread, toasted
4 pieces green leaf lettuce
2 plum tomatoes, each cut into 6 slices
4 slices center-cut bacon, cooked