Iced Oatmeal Cookies • Kroll's Korner
These soft and chewy Iced Oatmeal Cookies are made with brown butter, warming spices and the glaze coats the crackly tops perfectly!
Ingredients
- 12 Tbsp. butter, unsalted
- 1/2 cup brown sugar, tightly packed (light or dark)
- 1/3 cup white sugar
- 1 large egg, room temperature
- 1 large egg yolk, room temperature
- 1 tsp. vanilla extract
- 1 cup old fashioned oats
- 3/4 cup all-purpose flour, spooned and leveled
- 3/4 cup cake flour, spooned and leveled
- 1 tsp. cornstarch
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1 cup powdered sugar, or more as needed
- 2 Tbsp. milk
- 1/2 tsp. vanilla extract
- pinch of salt
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