Red berry coulis - Good Food Middle East
A versatile redcurrant and raspberry sauce to serve on desserts, with cake or spooned onto ice cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 200g raspberries
- 100g redcurrants (removed from stems)
- 100g golden caster sugar
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