Maple praline nuts Gluten-free, Dairy-free, Organic - Cuisine l’Angélique

Ingredients

• 250 ml (1 cup) nuts, to taste (almonds*, pecans, walnuts)
• 45 ml (3 tbsp) maple sugar
• 45 ml (3 tbsp) maple syrup
• 15 ml (1 tbsp) olive oil **
• 2.5 ml (1/2 tsp) sea salt