Homemade Oat Milk Chocolate Bars
With just a few ingredients and a little time in the freezer, these homemade chocolate bars come together quickly and easily.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Cooking tools:
- Chef's knife
- Cutting board
- Double boiler
- Saucepan
- Stove
- Microwave
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Baking pan
- Parchment paper
- Freezer
Ingredients
- 1¼ cups chopped cacao butter
- 2 tablespoons
- vegan butter
- , melted
- 1 cup cocoa powder
- ¼ cup agave nectar
- 1 teaspoon vanilla extract
- ¼ cup
- oat milk
- ½ teaspoon flaky salt
- Cacao nibs
- Chopped nuts (such as pecans, walnuts, almonds, or pistachios)
- Vegan caramel sauce
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