Lamb and white cabbage stew | Recipe | V-ZUG Ireland
Discover our Lamb and white cabbage stew recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.
Ingredients
- 1 l bouillon
- 500 g stewing lamb
- 500 g potatoes
- 1 white cabbage
- ½ tsp cumin
- 1 bay leaf
- Salt
- Pepper
- ½ bunch of Parsley
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