Smoked Beef Short Ribs - Simply Meat Smoking
Have you ever had smoked beef short rib before? If you haven't you need to. Smoking beef short ribs is an easy way to keep the ribs moist and full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplymeatsmoking.com.
Ingredients
- 4 pounds beef short ribs
- 1 tbsp olive oil enough to coat ribs
- 2 tbsp mustard enough to coat ribs
- 50% ratio water and 50% stock / beer / cider or juice mix
- 2 tbsp kosher salt
- 3 tbsp fresh cracked black pepper
- 3 tbsp garlic powder
- 3 tbsp onion powder
- 3 tbsp chili powder
- 3 tbsp cumin
- 3 tbsp smoked paprika
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