Vermicular | Pan-Seared Teriyaki Salmon

Name: Vermicular | Pan-Seared Teriyaki Salmon
Total time: 9 min
Ingredients: 4 salmon fillets, skin-on; ½ teaspoon kosher salt; 1 tablespoon vegetable oil; 2 tablespoons soy sauce; 2 tablespoons mirin; 2 tablespoons sake; 1 tablespoon honey; Green beans, sautéed, optional; Sichuan pepper powder, optional

www.vermicular.us

4 salmon fillets, skin-on ½ teaspoon kosher salt 1 tablespoon vegetable oil Teriyaki Sauce 2 tablespoons soy sauce 2 tablespoons mirin 2 tablespoons sake…

Keywords

Vermicular
Musui
Kamado
Oven Pot
Vermicular Frying Pan
Oven-Safe Skillet
Japanese cookware
Japanese cast iron
Premium cast iron
Enameled cast iron
Lightweight cast iron
Japanese rice cooker
Japanese recipes

View full recipe on www.vermicular.us

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