Cacao Coconut Rough
This super quick and easy raw vegan chocolate slice is very nutritious and definitely satisfies the strongest chocolate craving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Cooking tools:
- Food processor
- Mixing bowl
- Baking pan
- Parchment paper
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1 cup almond meal
- ¼ cup sweetener either rice malt syrup or maple syrup (the more you use the sweeter they are)
- 1 cup shredded coconut
- ½ cup raw extra virgin coconut oil
- ¼ cup chia seeds
- 2 heaped tbsp of cacao powder (or more for a richer dark chocolate)
- 1 tbsp vanilla bean powder or paste
- 1 tbsp cacao nibs (optional)
- 1 good pinch of sea salt – I quite like a sweet and salty taste (optional)
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