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Grandma's Ukrainian Crepes | Two Jade Bowls

Grandma's Ukrainian Crepes | Two Jade Bowls

twojadebowls.com

The Ukrainian dish I make most often are Grandma's crepes. She routinely made them for weekend breakfasts, especially if family was visiting.

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Ingredients

  • 3 eggs
  • 2 1/4 cups oatmilk
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 1/4 cups flour

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