Classic Peanut Brittle Recipe | James Beard Foundation
Discover the Southern classic: Peanut Brittle. Learn the history and make this crunchy treat at home with just 5 simple ingredients. Perfect for sweet cravings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.jamesbeard.org.
Ingredients
- 2 cups sugar
- 1 cup light corn syrup
- 1/2 cup water
- 4 tablespoons unsalted butter
- 2 3/4 cups shelled, unsalted and split Virginia peanuts
- 1 1/2 teaspoons baking soda
- 2 or 3 pinches sea salt
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