Whitefish tacos - Canada's Food Guide

Name: Whitefish tacos - Canada's Food Guide
Ingredients: 30 mL (2 tbsp) extra virgin olive oil; 30 mL (2 tbsp) lemon juice (about 1 lemon); 5 mL (1 tsp) ground cumin; 625 mL (2 ½ cups) cooked flaky white fish (like cod); 125 mL (½ cup) 0% plain Greek yogurt; 15 mL (1 tbsp) extra virgin olive oil; 30 mL (2 tbsp) lime juice (about 1 lime); 5 mL (1 tsp) garlic powder; ½ head of lettuce, chopped; 5 mL (1 tsp) dried cilantro; 8 small whole grain corn tortillas; Salt and pepper to taste; Optional toppings: avocado, corn, Pico de Gallo or salsa, lime wedges

food-guide.canada.ca

This easy mouth-watering recipe is a fun way to involve kids in the kitchen. The toppings can be as simple or as creative as you want.

View full recipe on food-guide.canada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-guide.canada.ca.

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