Tomato Sauce - Forks Over Knives
Master the art of homemade tomato sauce with our simple recipe. Create a rich, flavorful base for pasta, pizza, and more, right in your own kitchen.
Ingredients
- 1 medium yellow onion, peeled and diced small
- 6 cloves garlic, peeled and minced
- 6 tablespoons basil, minced
- 2 tablespoons oregano, minced
- One 28-ounce can diced tomatoes, pureed
- Salt to taste
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