Grass-fed Irish Côte de boeuf with almond Caesar salad, beef dripping toast - Irish Beef

Grass-fed Irish Côte de boeuf with almond Caesar salad, beef dripping toast - Irish Beef

www.irishbeef.co.uk

Grass-fed Irish Côte de boeuf with almond Caesar salad and beef dripping toast for an indulgent dinner experience.

View full recipe on www.irishbeef.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbeef.co.uk.

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Ingredients

  • 1kg Cote de boeuf
  • 100g Butter
  • 1 Clove garlic
  • Salt
  • 100g Tender stem broccoli
  • 3 Egg yolks
  • 100g Parmesan
  • 5g Anchovies
  • 125ml Almond Oil
  • 200ml Rapeseed oil
  • Few drops almond essence
  • 40g Dijon mustard
  • 40ml White wine vinegar
  • Sourdough bread

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