Best Keto Cottage Cheese Cinnamon Swirl Cloud Bread
Indulge in a keto-friendly Cottage Cheese Cinnamon Swirl Cloud Bread with 9g of protein and 1g carbs per slice—fluffy like regular bread but with a keto twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Blender
- Loaf pan
- Muffin tin
- Oven
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Parchment paper
- Measuring cup
- Measuring spoon
- Toothpick
- Skewer
- Airtight container
Ingredients
- 6 large eggs (separated, room temperature)
- 1/2 teaspoon white vinegar (or cream of tartar)
- 4 ounces cottage cheese (or 113 grams)
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup whey protein powder (or 2.5 scoops or 62 grams)
- 1/4 cup egg white protein powder (or 20 grams )
- 1 tbsp Allulose (optional)
- 1/2 cup Monk Fruit Allulose Brown sweetener
- 1 tsp ground cinnamon
- 2 tsp yacon syrup (optional or use liquid allulose or sugar free maple syrup)
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