Peach jam
Peach jam is a great classic, a perfect jam to be enjoyed on rusks. Here is the classic recipe (and the one without sugar). Today we're going to see
Ingredients
- After having washed, pitted and peeled the peaches, cut them into small pieces and place them in a large pot or bowl.
- Add the lemon juice, the whole citrus zest and the sugar.
- 1 apple
- 1 glass of water
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