Pumpkin Cheesecake Brownies Recipe | Samsung Food App
Brownies are arguably one of the best desserts, but if you’re looking to give them a fall twist, look no further than these pumpkin cheesecake brownies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- Cooking spray
- 1/2 c. (1 stick) unsalted butter
- 3 oz. chocolate (60% cacao), chopped
- 1 tsp. pure vanilla extract
- 1/2 tsp. espresso powder
- 1/2 tsp. kosher salt
- 3/4 c. (150 g.) granulated sugar
- 1/4 c. (50 g.) packed light brown sugar
- 2 large eggs, room temperature
- 1/2 c. (60 g.) all-purpose flour
- 1/4 c. (20 g.) unsweetened cacao powder
- 8 oz. cream cheese, room temperature
- 1 large egg
- 1/2 c. canned pumpkin puree
- 1/3 c. granulated sugar
- 1/4 c. all-pupose flour
- 1 tsp. pumpkin pie spice
- Unsweetened cocoa powder, for dusting (optional)
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