Cracker Barrel
Stuffed with lots of Cheddar cheese and veggies, this chicken is easy to prepare and tastes as good as it looks.
Ingredients
- 8 oz (225 g) Cracker Barrel ® Medium Colour Block, divided
- 3 tbsp (45 mL) olive oil
- 1 tsp (5 mL) Italian seasoning
- 2 cloves garlic, minced
- 1/2 tsp (2 mL) each salt and pepper
- 4 boneless skinless chicken breasts (5 to 6 oz/150 to 170 g each)
- 1 plum tomato, halved lengthwise and thinly sliced (you need 24 half slices)
- 1 small zucchini, halved lengthwise and sliced crosswise (you need 24 slices)
- 1/2 yellow pepper, halved lengthwise, one half sliced crosswise (you need 24 strips)
More Like This
Cheddar Primavera Hasselback Chicken | Recipes | Cracker Barrel
crackerbarrel.ca
Grilled Chicken Sliders | Cracker Barrel Cheese
crackerbarrelcheese.com
The Coziest Cracker Barrel Broccoli Cheddar Chicken Recipe Ever - Pro of Delicious Creations
proofdc.com
The Best Broccoli Cheddar Stuffed Chicken Recipe You'll Love - Beard and Bonnet
beardandbonnet.com
Grilled Chicken & White Cheddar Salad | Cracker Barrel Cheese
crackerbarrelcheese.com
Cracker Barrel Broccoli Cheddar Chicken Recipe - Starving Bear Recipe Sharing
starvingbear.com
Broccoli and Cheese Stuffed Chicken
feelgoodfoodie.net
Grilled Cheddar-Stuffed Chicken Breasts Recipe - BettyCrocker.com
bettycrocker.com