Puff Pastry Danish with Cream Cheese Filling
Make these easy puff pastry Danishes with a rich cream cheese filling and your favorite jam for a delicious anytime pastry.
Keywords
- puff pastry recipes
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1/4 cup sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon vanilla extract
- 2 large egg yolks, room temperature
- 1 tablespoon water
- 1 package (17.3 ounces) frozen puff pastry, thawed
- 2/3 cup seedless raspberry jam or jam of choice
- Confectioners' sugar, optional
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