Seelbach Cocktail Recipe | PUNCH
This signature cocktail recipe was apparently created when a bartender used a Manhattan to catch the overflow from an open Champagne bottle.
Ingredients
- 1 ounce bourbon
- 1/2 ounce Cointreau
- 7 dashes Angostura bitters
- 7 dashes Peychaud's bitters
- Champagne (or a dry sparkling wine)
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