Gingerbread Tart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nakedsyrups.com.au.
Cooking tools:
- Offset spatula
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 pre-made tart crust
- 1/2 cup gingerbread custard (see below)
- 2 pumps(15mls) Naked Syrups Gingerbread Flavouring
- 1 cup milk
- 2 tablespoons sugar
- 1 tablespoon cornstarch
- 1 pump(7.5mls) Naked Syrups Gingerbread Flavouring
- 1 egg yolk
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