Baked Salmon with Coconut Sugar Glaze – Medella Malaysia
Who loves salmon? Here’s a new flavor that you might want to try out! Ingredients 2 tablespoons Medella Coconut Sugar (or similar ingredient)1 tablespoon Dijon mustard2 (6 ounce) boneless salmon...
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Ingredients
- 2 tbsp Medella Organic Coconut Sugar
- 1 tbsp Dijon mustard
- 2 boneless salmon fillets
- Salt
- ground black pepper
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