Fruit puree-based cake | Holle
Fruit puree-based cake FROM 8 MONTHS Ingredients: - 250 g flour - 2 tsp baking powder - 3 Holle Organic Fruit Jars of your choice - 2 eggs, separated - 1 pear,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.holle.ch.
Ingredients
- 250 g flour
- 2 tsp baking powder
- 3 Holle Organic Fruit Jars of your choice
- 2 eggs, separated
- 1 pear, chopped
- 2 tbsp Holle Organic Growing-up Milk 3 or other milk
- 2 tbsp Holle Organic Baby Weaning Oil
- Butter for greasing
- 1 tbsp. cream cheese and mango pieces
