Recipe for Stir Fried Chicken Breasts with Ginger
A recipe for stir fried chicken breasts with ginger by a self-proclaimed great cook.
Keywords
- recipe
- Pseudo-Chinese
- stir fried chicken breasts with ginger
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Cooking tools:
- Wok
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Kettle
- Wooden spoon
- Saucepan
- Plate
Ingredients
- 5 lbs. skinless and boneless chicken breasts, cut into bite-sized pieces
- 1/4 cup peeled fresh ginger, diced
- 2 handfuls corn starch
- 3 soup spoons raw sesame oil
- 1 cup chicken stock
- 1/4 cup dry white wine
- 1/4 cup bland oil for frying
- 1 quart boiling water
- 1 onion, diced
- 4 soup spoons sugar
- 3 soup spoons lemon juice
- 3 soup spoons soy sauce
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