Coffee and Spicy Chocolate Milk Frappé Recipe - QueRicaVida.com
During the summer cold coffee becomes one of our favorite drinks, especially when it's served as a frappé and remains cold for a longer time. This version is made with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1/2 gallon chocolate milk
- 4 espresso, cold
- 4 tablespoons powdered milk
- Sugar, to taste
- Pinch of ancho pepper
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