Steamed Vegetarian Dumplings
Steamed Vegetarian Dumplings Prep 15 min Cook 20 min Serves 4 Skill Vegetarian Prep 15 min Cook 20 min Serves 4 Skill Ingredients For the dumplings: - 400g
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sanitarium.com.
Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Grater
- Mixing bowl
- Measuring spoon
- Steamer basket
- Parchment paper
- Saucepan
- Spoon
- Pastry brush
- Plate
- Serving platter
Ingredients
- 400g button mushrooms, thinly sliced
- 1 carrot, grated
- 4 spring onions, thinly sliced
- 2 garlic cloves, finely grated
- ½ thumb-sized piece of ginger, finely grated
- ½ bunch of chives, finely chopped
- ¼ bunch of coriander, leaves and stems finely chopped
- 1 tbs reduced-salt soy sauce
- 1 tsp sesame oil
- 30 small square dumpling wrappers
- 2 tbs reduced-salt soy sauce
- 1 tbs rice wine vinegar
- 1 tsp chilli sauce
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