Roasted Sweet Potatoes With Walnut Parsley & Garlic

Name: Roasted Sweet Potatoes With Walnut Parsley & Garlic
Ingredients: 1-1.2 kg sweet potatoes (2.5 lbs. / 4-5 medium sweet potatoes, peeled and cut in halves or quartered wedges, depending on size); 2-3 tablespoons olive oil; 1 1/2 teaspoons sea salt; 1/2 cup raw walnuts; 1 large clove of garlic (peeled and roughly diced); 1/2 long red chilli (roughly sliced); Handful of fresh parsley (about 10 g / 0.5 oz.); Pinch of salt; Zest of 1/2 lemon

www.cookedandloved.com

Perfect for entertaining, these roasted sweet potatoes are topped with zesty crumbs of walnuts, parsley, garlic and chilli.

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Ingredients

1-1.2 kg sweet potatoes (2.5 lbs. / 4-5 medium sweet potatoes, peeled and cut in halves or quartered wedges, depending on size)
2-3 tablespoons olive oil
1 1/2 teaspoons sea salt
1/2 cup raw walnuts
1 large clove of garlic (peeled and roughly diced)
1/2 long red chilli (roughly sliced)
Handful of fresh parsley (about 10 g / 0.5 oz.)
Pinch of salt
Zest of 1/2 lemon