Beet-Dyed Deviled Eggs with Avocado Oil Mayo – Nutiva

Beet-Dyed Deviled Eggs with Avocado Oil Mayo – Nutiva

www.nutiva.com

These naturally Beet-Dyed Deviled Eggs with Avocado Oil Mayo make a lovely spring-themed appetizer, especially when garnished with heart-shaped microgreens. The piped filling gets its delicious...

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Ingredients

  • 1 ¼ cup Organic Avocado Oil
  • 1 egg
  • 2 tbsp lemon juice
  • ½ tsp spicy brown mustard
  • ½ tsp paprika
  • ½ tsp salt
  • 4 tbsp avocado oil mayo
  • 6 hard boiled eggs, peeled
  • 1 tsp spicy brown mustard
  • 1-2 dashes hot sauce, to taste
  • ¼ tsp black pepper
  • Paprika and microgreens, to garnish
  • 1.5 cups of reserved beet stock, from boiled beets

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