Pita Chips
Crisp and light – use any herb and spice combination you like. Pita chips can be eaten on their own as a snack or with your favorite dip.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.liversupport.com.
Cooking tools:
- Oil mister
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 teaspoons olive oil
- 6 whole wheat pitas (with or without pocket)
- Garlic powder
- Chili powder
- Salt
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