Nutella® Tarts | Recipes | Nutella® Recipe
Tarts are the classics of pastry baking. Add Nutella® and they get irresistible. Try the recipe for Nutella® tarts now!
Ingredients
- 250 g Plain flour
- 125 g Butter
- 125 g Sugar
- 4 g Baking powder
- 1 Egg
- 1 Egg yolk
- Zest of 1 lemon
- Salt
- 90g Nutella® – 1 heaped tsp of Nutella® (15g) per portion
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