Jalapeño and Mushroom Dip Recipe - QueRicaVida.com
I have a bit of a weakness. If you offer me a dish of crudites with fresh vegetables and salty crackers, I simply can't say no. More so if there is a delicious dip to serve
Ingredients
- 1 tablespoon of olive oil
- 1 red or green bell pepper, finely chopped
- 1/2 onion, finely chopped
- 2 fresh jalapeño peppers, stem-less and seedless, finely chopped
- 1 cup of fresh mushrooms, finely chopped
- 8 ozs cream cheese, softened
- 1 cup of sour cream
- Crackers
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