Indian-Style Methi Nachos With Mint Chutney Dip
Enjoy crispy homemade methi nachos alongside a refreshing mint chutney. This simple yet delicious snack is perfect for tea-time, parties, or whenever you’re in
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Ingredients
- 2 cups Whole wheat flour (For methi nachos)
- 2 tbsp Oil (for dough)
- to taste Salt
- 1 tsp Cumin seeds
- 1 tsp White sesame seeds
- 2 tsp Crushed kasuri methi
- as needed Water (to knead)
- for frying Oil
- 1 cup Fresh mint leaves (For mint chutney)
- ½ cup Coriander leaves
- 1–2 Green chillies (adjust to taste)
- 2 tbsp Curd
- 1 tsp Lemon juice
- ¼ tsp Sugar (optional)
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