Cinnamon-Spiced Shortbread - Master recipes

Ingredients

• 1 1/2 c. (3 sticks) unsalted butter, room temperature -
• 1 c. (200 g.) granulated sugar -
• 1 tbsp. warm water -
• 1 tsp. pure vanilla extract -
• 3 1/2 c. (420 g.) all-purpose flour, plus more for rolling -
• 2 tsp. ground cinnamon -
• 1 tsp. kosher salt -
• 1/2 c. (100 g.) granulated sugar -
• 1/2 tsp. ground cinnamon -
• 1/2 tsp. ground nutmeg -
• 1/4 tsp. ground cloves -