Blackberry Pie With Lemon Verbena Whip Cream | Fity
Blackberry Pie With Lemon Verbena Whip Cream is a lacto ovo vegetarian recipe with 10 servings. One portion of this dish contains approximately 3g of protein, 19g of fat, and a total of 233 calories....
Keywords
- lacto ovo vegetarian
Ingredients
- defrosted blackberries 4 cups
- butter 1 tablespoon
- cinnamon 0.5 teaspoon
- pastry 10 servings
- flour 3 tablespoons
- lemon verbena leaves 4
- nutmeg 0.5 teaspoon
- sugar 2 tablespoons
- whipping cream 2 cups
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