World's Best Sweet Potato Pound Cake Recipe

Ingredients

• 1/2 cup unsalted butter, softened, plus additional for greasing bundt pan
• 3 cups cake flour, plus more for dusting
• 1 (8 ounce) package Neufchatel cheese, softened
• 1 1/2 cups brown sugar
• 1 1/2 cups sugar
• 4 eggs, at room temperature
• 2 1/2 cups sweet potatoes, baked, cooled, and pureed
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 1/4 teaspoon salt
• 2 teaspoons vanilla extract