Low Sodium Buttermilk Biscuits | Low Salt Kitchen
Low Sodium Buttermilk Biscuits takes 45 minutes to prepare. Recipe by Mckenzie Ellis.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon no-salt baking powder*
- 1 tablespoon light brown sugar
- 1 teaspoon no-salt substitute*
- ¼ teaspoon no-salt baking soda*
- 6 tablespoons cold unsalted butter diced into ½” cubes
- 4 tablespoons buttermilk powder
- 1 cup milk
- optional toppings: extra melted unsalted butter
- * No-salt baking powder can be found on Amazon. My favorite brand is Hain Featherweight Baking Powder
- * No-salt substitute can be found at your local grocery store in the spice isle. Some popular brands include Nu-Salt, Morton’s Salt Substitute and No-Salt.
- * No-salt baking soda can be found on Amazon. My favorite brand is Ener-G Foods Baking Soda Substitute.
- 2” to 2 ½” biscuit cutter
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