Black Raspberry Fig Vinaigrette | Kowalski's Markets
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Cooking tools:
- Mason jar
- Pepper mill
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 4 tbsp. Kowalski's Extra Virgin Olive Oil
- 2 ½ tbsp. Kowalski's Fig Balsamic Vinegar
- 1 tsp. Kowalski's Black Raspberry Jam
- 1 tsp. (up to 2 tsp.) Dijon mustard (optional)
- 1 tsp. (up to 2 tsp.) minced shallots (optional)
- ¾ tsp. kosher salt
- ¼ tsp. freshly ground Kowalski's Black Peppercorns
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