Chocolate Cookie Stout #2 Beer Recipe | All Grain American Stout | Brewer's Friend
"Chocolate Cookie Stout #2" American Stout beer recipe by Lydia. All Grain, ABV 5.69%, IBU 43.14, SRM 50, Fermentables: (Pale 6-Row, Opal 44, Shaniko (White Win
Ingredients
- 400 g Pale 6-Row
- 65 g Opal 44
- 450 g Shaniko (White Winter Wheat)
- 120 g Organic Chocolate Malt
- 65 g Midnight Wheat Malt
- 7 g Nobility Hops
- 5 g Nobility Hops
- 12 g Nobility (Pellet) Hops
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