Vegan Peanut Butter Chocolate Chip Cookies
Perfect for a quick dessert, lunchbox treat, or post-dinner indulgence, these cookies are gluten-free, dairy-free, and free from the top allergens.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paschachocolate.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Baking sheet
- Oven
Ingredients
- 1 cup Nut or Seed Butter
- 3 tbsp Milk Alternative
- 1/2 cup Sugar
- 1/2 cup Gluten-Free Flour Blend
- 1/2 tsp Baking Soda
- Sprinkle of Salt
- 1/2 tsp Cinnamon
- 1/2 cup Pascha Chocolate Chips (We used 70% Cacao with Stevia)
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