White Lasagna Soup - Serving Dumplings
White lasagna soup with Italian sausage. Perfectly warming and cozy, this creamy lasagna soup is the must make comfort food.
Ingredients
- 1 tbsp olive oil
- 9 ounces 50 g mushrooms (sliced)
- 1 tbsp unsalted butter
- 1 shallot (finely chopped)
- 4 garlic cloves (minced)
- 1 celery stalk (finely chopped)
- 1 carrot (finely diced)
- 1 tbsp Italian seasoning
- 1 tsp salt
- 1 tsp black pepper
- ½ tsp chili flakes
- 1 pound mild Italian sausage (casings removed)
- 2 tbsp flour
- 4 cups chicken broth
- 2 cups heavy cream
- ¼ cup grated Parmesan
- 10 lasagna sheets (broken into smaller pieces)
- 2 ounces grated cheddar
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